TRIS » DINE | SIP | TASTE

triswoodlands

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🔪 Executive Chef • @chefaustinsimmons
✨ Open at 4pm Tuesdays - Saturdays
🍸 Happy Hour • 4-6:30pm

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Jan 24

National Lobster Thermidor Day seems like a great day to remind you it's one of our features for Valentine's Day 😏

It will be served with Beef Wellington as a special dinner for two, and will only be available Feb. 11-12 and Feb. 14.

Reserve your table at the link in our bio ❤️

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Jan 21

Please join us in wishing @chefaustinsimmons a very happy birthday! 🎉 It’s almost as if he created the perfect slice of chocolate cake for this very occasion.

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Jan 20

Cold weather is Lobster Bisque weather.

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Jan 19

Coming soon: P.S. I Love You cocktail with rose water, Roku Japanese gin, St. Germain, pressed lime, local Woodlands honey syrup, and garnished with dehydrated rose petals 🌹

Available only on Friday, Feb. 11-12 and Monday, Feb. 14 for #ValentinesDay. Visit the link in our bio to reserve your table!

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Jan 13

🦪 Roasted Oysters 🦪
Wasabi • Miso • Radish • Brioche

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Jan 11

Lobster Toast appreciation post 🦞

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Jan 6

You say January, we say Gin-uary.

📸: Apricot Gin & Tonic #TRISwoodlands #DineSipTaste

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Jan 5

What are your BIG plans for 2022?

📸: The Big Rib with kimchi vinaigrette

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Dec 29

A little truffle tease of what’s to come on NYE ✨

@chefaustinsimmons will feature his favorite dishes with winter truffles including Beef Wellington, Truffle Grilled Cheese and Hamachi Sashimi. #NewYearsEve #DineSipTaste

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Dec 23

You'll feel festive after every sip of our Christmas Sangria 🎄 As the weekend approaches, here's a look at our holiday hours. We're wishing you and yours a very merry weekend!

✨ CHRISTMAS EVE: 5-9 p.m. (no happy hour)
✨ CHRISTMAS DAY: Closed
✨ NEW YEAR’S EVE: 5-10 p.m. (no happy hour)
✨ NEW YEAR’S DAY: 5-10 p.m. (no happy hour)

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Dec 22

Need a last-minute gift? Give the gift of a TRIS experience! 🎁 Pick up a gift card in person or send an e-gift card online. Link in bio!

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Dec 17

That Fried-ay feeling 🍗🔥

📸: @stuff_enthusiast
🍽: TRIS Fried Chicken with kimchi mash, kimchi brown butter and kimchi vinaigrette

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Dec 2

✨🍊 Hamachi Sashimi 🍊✨

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Nov 19

Our pomegranate añejo margarita with mezcal, pressed lime and agave that's aptly named "What Chef Would Drink" 👨‍🍳 #DineSipTaste

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Nov 17

Take the plunge and give our scallops with mushroom tarts a try for dinner tonight. #DineSipTaste

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Nov 11

We will be closed for a private event today, Nov. 11. We'll reopen tomorrow, Nov. 12, starting with happy hour at 4 p.m.

Interested in hosting a private event at TRIS? From small gatherings to complete buy-outs for 200+ guests, we're ready to help you plan any occasion. Especially your next holiday party! 🎁

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Nov 4

The Alden and Sterling private dining rooms ✨

These bright and airy rooms can cater to groups of eight in each room individually, or open up to both rooms for a group of 16.

We've overseen so many wonderful events in here from birthdays and baby showers, to retirement dinners and closed-the-deal celebrations.

If you're looking for a space for your next small gathering over the holidays, let's talk! Visit triswoodlands.com/private-dining to connect with us (link in bio). #DineSipTaste

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Oct 29

If you happen to be a truffle fan AND a whiskey fan, this cocktail is for you:

Truffle Whiskey Sour • black truffle infused Maker's Mark, lemon and honey #DineSipTaste

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Oct 22

Our Chilean Seabass with goat cheese mash, mustard butter and parsley. It's packed with flavor and perfect for dinner tonight. #DineSipTaste

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Oct 15

Introducing the 🌺 Hibiscus 75 🌺 with gin, hibiscus, lemon, honey and champagne.

Friday is looking really good over here… #DineSipTaste

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