TRIS » DINE | SIP | TASTE

triswoodlands

328 6,290

🔪 Executive Chef • @chefaustinsimmons
✨ Open at 4pm Tuesdays - Saturdays
🍸 Happy Hour • 4-6:30pm

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Feb 1

P.S. I Love You ❤️🍒🌹 Featuring Empress Gin, pressed lemon juice, Luxardo cherry juice, ginger liqueur and elderflower tonic.

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Jan 24

Crispy Pork Belly • Thyme • Jalapeño • Blue Cheese • Whipped Maple

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Jan 21

Happy birthday, @chefaustinsimmons! 🥳

📸: @bexwoodphoto

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Jan 17

Hello, Branzino 🤩

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Dec 21

The Lobster Pot Pie process: start to finish

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Dec 20

Give the gift of “happy hour is my treat” or “dinner is on me” 🎁

Visit us in-store or online to buy gift cards for your friends, family and colleagues.

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Dec 13

Keep your gin up 😏

📸: Apricot Gin & Tonic

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Dec 5

We offer more than just private dining rooms; you have the option for a complete buyout, too! That’s how our space transformed into the dreamiest winter wonderland for a guest’s holiday party last week ❄️ Visit our website (link in bio) to learn more about our private dining options so you can book your next event in 2023.

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Nov 23

We're reflecting on how grateful we are for you, our team and this community. From all of us at TRIS, we're wishing you and yours a joyful holiday season ✨

Here's a look at our upcoming holiday hours as you plan around gatherings with friends and family:

- Thanksgiving weekend, Nov. 24-28: closed
- Christmas Eve: 5-8:30 p.m. (no happy hour)
- Christmas: closed
- New Year's Eve: 5-10 p.m. (no happy hour)

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Nov 22

🦞Maine Lobster Bisque🦞

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Nov 14

We're excited to help support @montgomerycountyfoodbank’s Stock the Sleigh program as an Ornament Fundraiser location! When you visit us through Dec. 2, ask for a Stock the Sleigh ornament and scan the QR code to make a direct donation. For every $1 donated, five meals are generated for those who are food-insecure.

@fox26ruben and @katiestonehtx stopped by TRIS last week to film their Foodies and Friends segment and raise awareness about this opportunity to help our community. Visit the link in our bio to watch as they speak to MCFB's president and CEO, Kristine Marlow; Director of Mission Northeast, Pam Dickson; and our very own @chefaustinsimmons.

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Nov 2

Give steak the night off and go for the bone-in pork chop.

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Oct 19

Steak Board > Butter Board

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Oct 14

Bread Pudding, IYKYK 😏 #NationalDessertDay

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Oct 11

We are incredibly honored to be ranked no. 🔟 in @houstonchron’s Top 100 Restaurants of 2022! What a testament to the hard work and dedication Executive @chefaustinsimmons, Executive Sous Chef @courtney.lacarter and our entire TRIS team put into their craft.

And not only are we a part of the Top 25 restaurants that are ranked, but we are also the only one from #TheWoodlands out of all 100 restaurants! It's so special to represent our community and we want to thank all our guests for your continued support.

Finally, many thanks to the entire HC food team behind this year's list and congrats to the fellow restaurants. We are so grateful for the recognition and to be among great company!

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Oct 6

🍉🥗Thai Watermelon Salad🥗🍉

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Sep 23

@chefaustinsimmons is one of 20 artists participating in La Nuit du Caviar on Oct. 3 at @astorianevents, and you are invited! 💫 An annual celebration of one of the world’s most precious delicacies, La Nuit du Caviar showcases the city’s top culinary talent as each chef creates a gourmet dish featuring caviar. Dreamed up and hosted by luxury food importers @drdelicacy, this luxurious night of fun can't be missed!

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Sep 22

Crab and Truffle Pasta ✨

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Sep 9

With your generous participation in @houstonrestaurantweeks, you helped TRIS raise $11,332! This amount generates 29,714 meals for the @montgomerycountyfoodbank 💙

@chefaustinsimmons even presented the first check from participating restaurants to @katiestonehtx, president of The Cleverly Stone Foundation.

Thank you to everyone in The Woodlands and throughout Houston who visited us for this annual fundraiser and chance to #DineOutDoGood!

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Sep 2

As @houstonrestaurantweeks wraps up this weekend, we wanna know: what was your favorite from our #HRW2022 menu?

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