Chef Austin Simmons was one of 15 Chefs featured on Reader’s Digest to reveal which foods they rarely ever cook from scratch. [Read more…] about Reader’s Digest: Foods Chefs Rarely Cook From Scratch
What’s New at TRIS? – Our Blog
Pop-up Wine Dinner: Macauley Vineyard
Chef Austin Simmons and our team recently hosted an exclusive, pop-up wine dinner with Macauley Vineyard on February 19th. Special guests were invited to attend a five-course dinner alongside Macauley Vineyard Proprietor, Mac Watson. [Read more…] about Pop-up Wine Dinner: Macauley Vineyard
TRIS Nominated for the CultureMap Tastemaker Awards
TRIS is nominated for the CultureMap Tastemaker Award in the category of Best New Restaurant of The Year along with Chef Austin Simmons as the Chef of the Year! [Read more…] about TRIS Nominated for the CultureMap Tastemaker Awards
Paper City: “True Destination Dining Hits The Woodlands”
“It’s true destination dining in The Woodlands. Some restaurants are worth a little drive.” [Read more…] about Paper City: “True Destination Dining Hits The Woodlands”
