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July 15, 2021 By tris

2021 Houston Restaurant Weeks

Thank you for joining us for the Houston Restaurant Weeks (HRW).

We were excited to be a part of the Houston Restaurant Week program again in 2021. The three-course dinner featured some of Chef Austin’s classics, as well as some new additions. Together, we help generate 12,375 meals for the local Houston area Food Banks.

Thai Watermelon Salad
Scottish Salmon
TRIS Fried Chicken
Hamachi Sashimi

Filed Under: Announcements

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Executive Chef

Austin Simmons

NEW & UPCOMING

  • CollaborEight Dinner Series: Pitmaster Will Buckman
  • Mother’s Day at TRIS
  • Behind the Inspiration: Korean Butter Poached Kimchi Crab
  • 2022 Truffle Masters Finalist: Truffled Old Fashioned
  • LeVar Williams Recognized at an Inaugural Sommeliers Event

TRIS

24 Waterway Avenue
Suite # 125
The Woodlands, Texas 77380
(281) 203-5641

        

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