• Skip to primary navigation
  • Skip to main content
  • Skip to footer

TRIS

DINE | SIP | TASTE

  • TRIS
  • Reservations
  • MENU
  • Private Dining
  • Location & Hours
  • Gift Cards
  • COVID-19
  • News

May 9, 2019 By tris

Paul Hobbs Visits TRIS

For more than 40 years, Paul Hobbs has navigated producing wines globally, engaging annually in two harvests across nine countries. His passion for viticulture, winemaking and innovation has been widely recognized by the wine media, as well as by the wine lovers.

Mr. Hobbs visited TRIS, for a special pop-up wine-tasting event.

Paul Hobbs has combined his childhood roots on the family farm with an innovative scientific approach to refine the art of winemaking. He is recognized across the globe for breaking with tradition and forging new paths in the pursuit of excellence; both in stewardship of the land, and the crafting of wines that represent the classicist’s concept of place. As the founder and winemaker, Paul Hobbs is highly regarded for his ability to identify exceptional vineyards, and for his pioneering spirit in working innovatively with new and historical sites. A product of his formative years, he continues to farm the vineyards and dedicate himself to crafting wine that expresses their origins.

Expect to see special vintage Paul Hobbs wines on the TRIS wine menu in the upcoming days!

Paul Hobbs & Chef Austin Simmons
Paul Hobbs Wines

Filed Under: Announcements

Footer

Executive Chef

Austin Simmons

NEW & UPCOMING

  • The 2021 Truffle Masters
  • Celebrate the New Year’s Eve at TRIS
  • H-Town Bites: “5 out of 5 (will return often)”
  • Nick’s Local Eats Interviews Chef Austin
  • Chef Tastings at TRIS

TRIS

24 Waterway Avenue
Suite # 125
The Woodlands, Texas 77380
(281) 203-5641

        

  • Cureight at Home
  • ‘CollaborEIGHT’ Dinner Series
  • Careers
  • Gift Cards
  • News
  • Contact

Copyright © 2021 | A Hubbell & Hudson Management LLC Concept